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The manager of a pair of Indian restaurants in Suffolk has praised the hard work of his staff after his businesses secured two award wins.
A three-day event celebrating books and writing in this region was a success at the weekend.
A pair of friends are gearing up to Brave the Shave with one shaving her hair and the other his beard to raise money for charity.
Half-term is fast approaching, so read our guide to some family-friendly fun coming up.
SuffolkNews reviews the hit musical causing a stir at a town theatre this autumn.
Head chef Jordan Ryan is hanging onto the dying embers of summer with his recipe for monkfish tacos, so why not give his fresh and zesty meal a go?
All you need to know about the jazz and folk music scenes
A psychologist has ventured into the world of horror with a new collection of spine-chilling short stories based on real events.
Two actors and a sculptor have shared their experience of being involved in a blockbuster series following the conclusion of its second season.
A town museum is gearing up for its annual fireworks display which was named one of the UK's top Bonfire Night events by Timeout.
Pumpkin season has started again, with patches across the region opening their gates.
Nick tells Suffolk News why he can’t stop writing music and his hopes to open a healthy food café ahead of bringing his solo tour to Bury St Edmunds
Suffolk residents are being offered the chance to develop new culinary skills at a hands-on butchery workshop.
Signs have appeared for a new restaurant serving Middle Eastern food in a Suffolk town.
We tried out this holiday resort that has something for everyone.
Enjoy all the hits, plus dance competitions and giveaways
Want you get your child interested in birdwatching? There’s no better time to start than the Big Schools’ Birdwatch.
It’s fallen in and out of fashion, but Vino Gusto’s Jake Bennett-Day will forever defend Riesling wine and its value to the wine business.
Get set to enjoy the comedic antics of the ’Allo ‘Allo characters in The Camembert Caper
A village church and a community pub in Suffolk have been spotted in the BBC’s new show all about British folklore.
Food writer Nicola Miller enjoys the ‘simple and perfect’ menu at a French railway station café and shares her recipe for a dish she was served.
