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The manager of a pair of Indian restaurants in Suffolk has praised the hard work of his staff after his businesses secured two award wins.
Head chef Jordan Ryan is hanging onto the dying embers of summer with his recipe for monkfish tacos, so why not give his fresh and zesty meal a go?
Suffolk residents are being offered the chance to develop new culinary skills at a hands-on butchery workshop.
Signs have appeared for a new restaurant serving Middle Eastern food in a Suffolk town.
Food writer Nicola Miller enjoys the ‘simple and perfect’ menu at a French railway station café and shares her recipe for a dish she was served.
A Suffolk chef is settling in to a larger café on an organic and regenerative farm and is now selling Roman-style pizzas and cocktails.
A popular annual fireworks display is set to return for its 52nd event this year.
One of Suffolk’s best-loved culinary festivals returns to the county with a stellar line-up of the UK’s renowned chefs.
A Spanish wine is getting Vino Gusto’s Jake Bennett-Day feeling romantic. He explains how ‘atomic Albariño’ hits his sweet spot
When the weather turns a bit gloomy, there’s no better remedy than a roast dinner drenched in gravy.
A popular pub in Suffolk is entering its next chapter with a new manager, chefs and menu.
Many of us have enjoyed satay but do you know it’s story? Private chef Lilian Hiw fills us in and gives us her recipe to try
A hospitality sector veteran has told of his ambition to turn his new food hall into the ‘heart of Ipswich town centre’.
Signs have been installed at a new Starbucks drive-thru coming to a Suffolk town.
A Suffolk museum is launching a new exhibition focused on school dinners, exploring the memories and tastes of school food.
Food writer Nicola Miller introduces a simple food with a complicated past and gives us her version of ‘the paté of the South’, pimento cheese.
SuffolkNews lists some of the businesses handed low food hygiene ratings in recent inspections.
Vino Gusto co-owner Jake Bennett-Day has to sample hundreds of wines in his job and tells us what makes a wine memorable.
The first day of an annual food and drink festival was hailed as a ‘tremendous success’ as thousands flocked to the town centre.
The foodie capital of Suffolk is gearing up to host an annual food and drink featuring a Michelin-starred celebrity chef.
Get set for a culinary tour of Singapore…. private chef Lilian Hiw shows us around the best venues and recommends what food to try.
